17 Sept update: SOLD OUT all mooncakes THANK YOU!

混合月餅八件紙盒裝 - 中秋預訂 Mixed Mooncake - Eight-piece paper box
混合月餅八件紙盒裝 - 中秋預訂 Mixed Mooncake - Eight-piece paper box
混合月餅八件紙盒裝 - 中秋預訂 Mixed Mooncake - Eight-piece paper box
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混合月餅八件紙盒裝 - 中秋預訂 Mixed Mooncake - Eight-piece paper box

Regular price
$58.00
Sale price
$58.00
Regular price
Sold out
Unit price
per 
Tax included. Shipping calculated at checkout.

 

Mixed box mooncake includes:

Single Origin chocolate Mooncake x 4

Custard Mooncake x 4

Contains: Gluten, Dairy, Eggs, tree nuts, trace of soy and peanut.

Each mooncake has an approximate weight of 50 grams.  

Each mooncake will be packed in a paper biscuit box.


Mooncake storage method

Refrigerator ( 0°C - 4°C) suggested to consume within 7 days.

Freezer  (-18°C) ,suggested to consume within 30 days.

Room temperature (21°C or below) suggested to consume within 4 days.

 

Instructions for reheating mooncakes: 

1. Preheat your oven to 170C

2. Place your mooncake in the oven with the baking paper lining

3. Warm up about 5 minutes, or until the crust is warm, please do not over bake it. 

4. Turn off the oven and let the mooncake sit for 2-3 minutes. Take out the mooncakes from the oven to cool down a little bit, have a bite and enjoy the soft chocolate like a lava :)


混合月餅八件紙盒裝包含:

酥皮金沙奶黃月餅 x 4
濃黑海鹽軟心朱古力月餅 x 4

 

含有: 麩質、雞蛋、堅果。本產品製造地方同時製造大豆及花生類產品。

月餅每個淨重約50克。西餅紙盒包裝。


儲存方法

冷藏於雪櫃 ( 0°C - 4°C), 建議於 7 天內享用。

冰格 ( -18°C) , 建議於 30 天內享用。

室溫(21°C 或以下)建議於 4 天內享用。

翻熱月餅方法:

1. 預熱焗爐170 攝氏度

2. 放月餅在已舖上焗爐紙的焗盤上

3. 入焗爐焗 5 分鐘或直至酥皮暖熱, 請勿焗過龍

4. 熄焗爐, 等2-3分鐘, 拎出月餅放涼一陣就食得! 襯暖熱食, 酥皮鬆脆、砌開就有朱古力軟心 流出

:)